Cuisine and Menus
Enjoy a whole spectrum of stylish Scottish based cuisine, cuisine which is skilled, assured and great value for money. From delicious Scottish breakfasts (with continental breakfast always available) to tasting dinners prepared imaginatively and carefully by Tony Pierce, the hotel's award winning chef, and his team. The food features exceptional variety and subtle creativity. Local flavours dominate and shine through.
What else would one expect here than a true 'Taste of Scotland'?
Dinner - £70.00
Lunch - £40.00
Sunday Lunch - £32.50
Full Afternoon Tea - £19.50
with a glass of Prosecco - £26.00
with a glass of Champange - £30.00
If the landscape doesn't take your breath away, the food will.
Luxury self catering by the sea. Breaks still available in April 2018. 20% discount for arrivals within 14 days.
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OFFERS AND PACKAGES
Find out about our special event weekends and breaks at the Lodge throughout the year.
Knockinaam is ideal for small intimate weddings, special events, club tours and house parties.