Sample Dinner Menu

Delicate Chicken & Egg Sausage, Confit Leg Ragoud, Crispy Pancetta & a Madeira Sauce

Cauliflower & Aged Cheddar Soup with Curry Oil

Roast Loin of Galloway Lamb, Wye Valley Asparagus, Garden Peas with a Rosemary Scented Jus

Creme De Menthe, Garden Mint & Chocolate Chip Souffle

Selection of Fine Scottish & European Cheese

Coffee & Petit Fours