Sample Dinner Menu
Delicate Chicken & Egg Sausage, Confit Leg Ragoud, Crispy Pancetta & a Madeira Sauce
Cauliflower & Aged Cheddar Soup with Curry Oil
Roast Loin of Galloway Lamb, Wye Valley Asparagus, Garden Peas with a Rosemary Scented Jus
Creme De Menthe, Garden Mint & Chocolate Chip Souffle
Selection of Fine Scottish & European Cheese
Coffee & Petit Fours